Jerry’s Food Emporium opened in 1996 just off 8th Street East and expanded to a second location on 51st Street in 2012. Both locations feature full service modern kitchens, ice cream production and retail sales and an updated menu with gluten-free offerings. These successful restaurants average 450,000 customer visits per year.
115 Grosvenor Avenue Building 5,240 SF Seats 145 Possession TBD
844 51st Street Building 6,896 SF Seats 225 Possession TBD